Sweet and sour meatballs are a crowd favorite. They are a fun way to eat and create your own flavor profile! There are many ways to make and serve them, so they will be back for you!
They are a quick and easy meal to make. Plus, there is never a wait for a batch of these! They are an all-time favorite served with brown or white rice and veggie filler of your choice.
They are perfect if you do not have sweet and sour mix but still want some flavor. You can use ketchup, brown sugar, or even sriracha sauce instead!
What goes in your meatballs? Lots of ingredients! These recipes call for white meat, dark meat, lean meat, bread crumbs, spices, and liquid contributions such as milk or juice. Each component gets its own spot in the recipe so you can use what you have available.